Drinks while we cook! aka: drinks while Matt cooks and Laura....drinks?
|These beautiful crystal champagne glasses were a wedding gift.|
First Course: probably has some fancy name but Matt is sleeping so I'm just going to make it up... ;) I could have just eaten this as my entire dinner it was so delicious! Matt did a beautiful job getting those claws out fully intact. OOOwwwww pretty.
|Tempura fried lobster claws over a bed of lettuce with remoulade apples.|
Second Course: Lobster Bisque- creamy lobster deliciousness, and it's awfully pretty if I do say so myself. I'd be happy to post any of these recipes if you want them so just let me know!
Main Course: Surf and Turf.
Probably the best surf and turf I've ever eaten. Main lobster tail, perfectly cooked rare fillet mignon with a creamy hollandaise sauce and 3 cherry tomatoes and a sprig of thyme from our garden.
|Fillet Mignon & Main Lobster Surf & Turf|
Dessert!!! Obviously I don't normally eat cake. The last time I did eat cake was on our wedding day. THIS Cake however is the masterpiece my sister in law created for us. We ate the top tier of it for dessert. It was my mother in laws apricot recipe. I'm not sure what's in it but it sure was heavenly.
Looking back at all of this is making me hungry! Lucky for me my birthday is in 8 days so there should be some fancy food coming soon. I'll be sure to share all the food gloriousness with you.
Would you guys rather have your boyfriend/fiance/husband cook for you on a special occasion or would you rather go out to a nice restaurant?